Coming Soon!

Oakberry, the global sensation in açaí bowls and smoothies, opens in the ILAC early in December.

Offering a wide range of smoothies and convenient açaí bowls, these nutritious meals are sure to appeal to health-conscious and taste-conscious diners.

When asked to describe exactly what an açaí bowl is Ben Mulligan says:

“Oakberry’s açai recipe is natural and organic, gluten-free, vegan and free of artificial preservatives, food colourings and syrups. We then build this with natural and healthy toppings such as 100% peanut butter, fruits, seeds, etc”.

“As delicious as they are, there are also amazing health benefits. Which is why they are so globally associated with a healthy crowd. The açai pulp is a natural antioxidant that neutralises free radicals. It contains minerals like Potassium and Calcium, Vitamin E, healthy fats like Omega 6 and 9, and vegan proteins”.

Oakberry: The Only Ones ‘From Berry To Bowl’

Oakberry’s açai bowls stand out not only for their taste and health benefits but also because Oakberry uniquely controls every step of the process, something no other competitor can say. From cultivating their own açaí berries in the heart of the Amazon rainforest to serving them in bowls topped with fresh, healthy ingredients – Oakberry is the only brand in the world with complete ownership of its supply chain, from berry to bowl. This ensures they only offer the highest quality, sustainability, and ensured Fairtrade standards.